Acana's Go Beyond Commitments
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PROTEIN-RICH RECIPES
First TWO ingredients are fresh or raw meat, poultry or fish.
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THOUGHTFULLY SOURCED
They work with a carefully curated group of suppliers including farmers, ranchers and fishers they’ve known and trusted for decades.
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CRAFTED WITH CARE
Their recipes are balanced to include protein-rich animal ingredients and fresh or raw vegetables, fruit and botanicals.
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AWARD-WINNING KITCHEN
Their state-of-the-art kitchen uses a Track-and-Trace system that goes well beyond food industry standards to ensure maximum safety, quality and transparency.
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FRESHWATER FISH
Ingredients
Rainbow Trout, Whole Blue Catfish, Catfish Meal, Whole Red Lentils, Whole Pinto Beans, Whole Green Peas, Catfish Oil, Whole Green Lentils, Whole Chickpeas, Whole Yellow Peas, Whole White Perch, Cod Meal, Pollock Oil, Mackerel Meal, Lentil Fiber, Natural Cod Flavor, Salt, Mixed Tocopherols (Preservative), Dried Kelp, Whole Pumpkin, Collard Greens, Whole Carrots, Whole Apples, Zinc Proteinate, Freeze-Dried Cod Liver, Riboflavin, Calcium Pantothenate, Copper Proteinate, Chicory Root, Turmeric, Sarsaparilla Root, Althea Root, Rose Hips, Juniper Berries, Dried Lactobacillus Acidophilus Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Dried Lactobacillus Casei Fermentation Product.
Caloric Content
3,475 kcal/kg, 396 kcal/cup
RED MEAT
Ingredients
Deboned Beef, Deboned Pork, Beef Meal, Whole Red Lentils, Whole Pinto Beans, Whole Green Peas, Pork Meal, Beef Fat, Whole Green Lentils, Whole Chickpeas, Whole Yellow Peas, Deboned Lamb, Pollock Oil, Lentil Fiber, Natural Pork Flavor, Beef Tripe, Beef Liver, Beef Kidney, Pork Liver, Pork Kidney, Beef Cartilage, Salt, Mixed Tocopherols (Preservative), Dried Kelp, Whole Pumpkin, Collard Greens, Whole Carrots, Whole Apples, Zinc Proteinate, Freeze-Dried Beef Liver, Freeze-Dried Pork Liver, Freeze-Dried Lamb Liver, Calcium Pantothenate, Riboflavin, Vitamin A Acetate, D3 Supplement, Chicory Root, Turmeric, Sarsaparilla Root, Althea Root, Rose Hips, Juniper Berries, Dried Lactobacillus Acidophilus Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Dried Lactobacillus Casei Fermentation Product.
Caloric Content
3,405 kcal/kg, 388 kcal/cup